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Easy to make, but with a big wow factor
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Temps de préparation
20
minutes
min
Temps de cuisson
10
minutes
min
Temps total
40
minutes
min
Type de plat
Dessert
Cuisine
French
Portions
4
Calories
406.74
kcal
Ingrédients
2
cups
heavy or light cream
or half-and-half
1
vanilla bean
split lengthwise, or 1 teaspoon vanilla extract
1/8
teaspoon
salt
5
egg yolks
1/2
cup
sugar
more for topping
Instructions
In a saucepan, combine cream, vanilla bean and salt and cook over low heat just until hot.
In a bowl, beat yolks and sugar together until light.
Pour into four 6-ounce ramekins and place ramekins in a baking dish
Fill dish with boiling water halfway up the sides of the dishes
Place ramekins in a broiler 2 to 3 inches from heat source
Video
Notes
Cool completely! Refrigerate for several hours and up to a couple of days